
It’s hard to express how it feels having people take away your most precious things, even though you know you’ll see them in 10-12 weeks. We made a decision that this time we would travel as light as can be (hard, when you’re moving one person’s life entirely to another country, at least for the time being). This means that my signed photographic prints, my Ruth Reichl autographed Gourmet cookbook and my personal correspondence is all going to be at sea, literally, for a while. I don’t know why this is making me nauseous per se, but maybe it’s all the stress of getting everything done finally seeping out from where it’s tensely been held.
Tonight I sit here in our near empty apartment, on the floor in front of a borrowed heater, surrounded only by our open suitcases and plants we’re leaving for the next tenants (by request). Last night a friend pointed out to me that this time next week I’d be in the airport. That, alas, only served to make me feel more wobbly, as I am not a lover of the aircraft. A week tonight, however, I will be sitting in San Diego, hopefully warm and dry. That does feel good.
It’s amazing where your instincts can take you. I felt like spending a little more time in London, and soon we will.












